Suvlaki, Shoreditch

Suvlaki Shoreditch is Irene Margariti and Yannis Theodorakakos' second London restaurant serving Greek street food, specialising in traditional meat skewer 'suvlaki' cooked over hot coals alongside small plates and hand-picked Greek wine list.
The restaurant's interiors designed by Afroditi Krassa draws inspiration from modern Athens with a hint of neoclassicism.