Ding-a-ling It’s Wing Wing, Bloomsbury
ChickenKorean | 17 May 2017
The chicken is obviously the main attraction, and is free-range, fried to a crackled golden hue and tossed in one of three sauces. And for sides? Fries seasoned with seaweed, kimchi coleslaw and bao buns packed with katsu. As for drinks, expect nothing but beer served in “bottom up” fashion — diners serve themselves by filling up their glasses within four to seven seconds.
Depending on how crazy you get with the beer station, you won’t empty your bank account at this place. It’s fried chicken and beer, guys.